{"id":504,"date":"2025-10-15T09:40:00","date_gmt":"2025-10-15T06:40:00","guid":{"rendered":"https:\/\/www.michalopoulos.net\/blog\/?p=504"},"modified":"2025-10-18T00:28:28","modified_gmt":"2025-10-17T21:28:28","slug":"microbiological-safety-of-feta-pdo-cheese-matured-in-an-aged-beech-wood-barrel","status":"publish","type":"post","link":"https:\/\/www.michalopoulos.net\/blog\/?p=504","title":{"rendered":"Microbiological safety of feta PDO cheese matured in an aged beech wood barrel"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" src=\"https:\/\/www.michalopoulos.net\/blog\/wp-content\/uploads\/2025\/10\/Int_J_Funct_Nutr.png\" alt=\"\" class=\"wp-image-311\" width=\"112\" height=\"65\"\/><\/figure>\n\n\n\n<p>Pagoni, M., Pagoni, A., Panagopoulos, D., Zoumpourlis, V., Michalopoulos, I., Tsolakou, A., Rachaniotis, N.P., Tsangaris, G.T., and Drakoulis, N. (2025). Microbiological safety of feta PDO cheese matured in an aged beech wood barrel. <a rel=\"noreferrer noopener\" href=\"https:\/\/www.spandidos-publications.com\/10.3892\/ijfn.2025.51\" target=\"_blank\">Int J Funct Nutr <em>6<\/em>, 10<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pagoni, M., Pagoni, A., Panagopoulos, D., Zoumpourlis, V., Michalopoulos, I., Tsolakou, A., Rachaniotis, N.P., Tsangaris, G.T., and Drakoulis, N. (2025). Microbiological safety of feta PDO cheese matured in an aged beech wood barrel. Int J Funct Nutr 6, 10.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3],"tags":[],"_links":{"self":[{"href":"https:\/\/www.michalopoulos.net\/blog\/index.php?rest_route=\/wp\/v2\/posts\/504"}],"collection":[{"href":"https:\/\/www.michalopoulos.net\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.michalopoulos.net\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.michalopoulos.net\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.michalopoulos.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=504"}],"version-history":[{"count":1,"href":"https:\/\/www.michalopoulos.net\/blog\/index.php?rest_route=\/wp\/v2\/posts\/504\/revisions"}],"predecessor-version":[{"id":505,"href":"https:\/\/www.michalopoulos.net\/blog\/index.php?rest_route=\/wp\/v2\/posts\/504\/revisions\/505"}],"wp:attachment":[{"href":"https:\/\/www.michalopoulos.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=504"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.michalopoulos.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=504"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.michalopoulos.net\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=504"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}